🍃 Organic Ceremonial Vanilla Matcha Powder · Sweetness & Balance · Matcha & Co

Made with Japanese green tea and organic vanilla, this matcha reveals a pale yellow color, a fine texture, and preserves all the antioxidant richness of this powerful tea.

✨ A delicately flavored matcha

Originating from Uji, Kyoto — an iconic matcha region — it offers a soft, round taste, subtly sweetened by organic vanilla. Ideal for those who desire a more delicate matcha, pleasant both as a latte and for pure enjoyment.

🌱 Composition

• Organic matcha tea (ceremonial grade – Uji, Kyoto)
• Natural organic vanilla flavor

🌿 Ideal for:

• Hot or iced matcha latte
• Smooth & creamy preparations
• A simple and soothing daily ritual

🍵 Preparation tips

1️⃣ Sift one to two scoops of matcha.
2️⃣ Add a little hot water (70–80°C).
3️⃣ Whisk in a “W” motion until a fine foam forms.
4️⃣ Top with water or your favorite plant-based milk (we recommend oat milk)

🧊 Storage tips

• Keep the sachet tightly closed, away from air and light.
• Store in a cool, dry place.
• After opening: refrigerate to preserve freshness, aromas, and antioxidants.
• Preferably use within 2 to 3 months after opening.