✨ Gourmet creation by Ma-TchaTcha
A smooth and ultra-gourmet ceremonial matcha where hazelnut 🌰 meets vanilla 🍦. A comforting, round, natural, bitterness-free cup — perfect hot or iced.
💚 Benefits
• Rich in antioxidants
• Gentle energy 4–6 h ⚡
• Helps burn fat 🔥
• Reduces stress 😌
• No colorants, no preservatives, no sugar
🍃 Ingredients
Ceremonial matcha, natural hazelnut flavor, natural vanilla flavor, stevia.
😋 Taste profile
• 80 g ≈ 65 servings
• Smooth matcha, zero bitterness
• Warm & round hazelnut 🌰
• Creamy & enveloping vanilla 🍦
A healthy and gourmet dessert-drink.
🍵 Preparation
• 1 small spoon of matcha
• A little hot water (70 °C)
• Whisk for a few seconds until a nice foam forms
• Enjoy pure or diluted according to your taste
🥛 Ma-TchaTcha Matcha Latte
• Prepare your frothy matcha
• Add 150–200 ml of plant-based milk (oat is ideal ✨)
• Hot or iced: always delicious 💚
🌱 Origin: China — birthplace of matcha
Born under the Tang and Song dynasties, powdered tea finds its roots in Chinese lands, renowned for their fertile soils and millennia-old tea culture. Ma-TchaTcha matchas come from these high-altitude regions with ancestral know-how — an authentic origin and a guarantee of true ceremonial quality.
📦 Storage
• Away from heat, light, and humidity
• Close tightly
• Can be stored in the fridge to preserve aromas
