🌱 These dolmadakia are made by EON flavours, founded by Anna and her husband, two former top athletes and coaches in Thessaloniki. Their goal: to share traditional Greek recipes that are healthy, balanced, and deeply authentic — just like those made for family.
🍋 Why they are incredible • Vine leaves harvested by hand in May, ultra-tender and silky
• Karolina rice filling, melt-in-your-mouth and fragrant
• Slow-cooked in their natural broth (olive oil, lemon, herbs)
• Fresh, lemony, delicate taste — absolutely sublime
• Family recipe, made with love and patience, just like yiayia's
🍽️ Enjoy cold or slightly warmed
Perfect as an aperitif, meze, starter, or light meal. Filling, but not heavy 🌿
🥗 Ingredients Vine leaves (30%), Karolina rice (30%), green onions (scallions) & red onions, extra virgin olive oil, fresh aromatic herbs, freshly squeezed lemon juice, salt, pepper, sugar, sunflower oil (added during packaging).
✔️ No preservatives
📊 Nutritional values per 100g Energy: 165 kcal / 690 kJ
Fat: 8.8 g (of which saturates 1.2 g)
Carbohydrates: 21.5 g (of which sugars 1.4 g)
Fiber: 4.5 g
Protein: 2.3 g
Salt: 0.82 g
⚠️ Artisanal production – Very limited quantities
This is the kind of product you don't find everywhere. Once it's gone… you have to wait for the next batch 🌱
